Raymond McCauley on Biotechnology | GSP12 | Singularity University
1,316 views · Published 26 November 2012 · 6:44 · Indexed 29 September 2026
Channel: Singularity University · 2012 · Science & Technology
A sneak peak at a discussion on the merits of genetically modified foods, moderated by Singularity University Biotechnology & Bioinformatics Chair Raymond McCauley. Subscribe: http://bit.ly/1Wq6gwm Connect with Singularity University: Website: http://singularityu.org Singularity HUB:http://singularityhub.com Facebook: https://www.facebook.com/singularityu Twitter: https://twitter.com/singularityu Linkedin: https://www.linkedin.com/company/singularity-university Google+: https://plus.google.com/+singularityu About Singularity University: Singularity University is a benefit corporation headquartered at NASA's research campus in Silicon Valley. We provide educational programs, innovative partnerships and a startup accelerator to help individuals, businesses, institutions, investors, NGOs and governments understand cutting-edge technologies, and how to utilize these technologies to positively impact billions of people. Raymond McCauley, Graduate Studies Program 2012 | Singularity University http://www.youtube.com/user/SingularityU
More from this channel
-
5:25
Bob Metcalfe Discusses the Green Movement | Singularity University
-
2:54
Bob Metcalfe on Corn Ethanol | Singularity University
-
4:26
Vint Cerf discusses the mobile internet | Singularity University
-
2:02
Vint Cerf discusses Asia's future dominance of the internet | Singularity University
-
3:12
Vint Cerf discusses internet surfboards | Singularity University
-
1:48
Larry Smarr on supercomputers replicating the visual cortex | Singularity University
-
2:23
Larry Smarr and A Failure of Imagination | Singularity University
-
1:11
Andrew Hessel on the similarities between computing and biology | Singularity University