66 degree egg
637 views · Published 3 May 2015 · 0:38 · Indexed 26 October 2026
Channel: sorscha · 2015 · People & Blogs
We made sous vide eggs for Sunday brunch when we were both full of head colds. So amazingly tender and perfect.
637 views · Published 3 May 2015 · 0:38 · Indexed 26 October 2026
Channel: sorscha · 2015 · People & Blogs
We made sous vide eggs for Sunday brunch when we were both full of head colds. So amazingly tender and perfect.