Amped up holiday appetizers (including lobster arancini and beet risotto!)

446 views · Published 11 December 2017 · 7:37 · Indexed 30 October 2026

Channel: Cityline · 2017 · Entertainment

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Chef Devan Rajkumar shows you how to amp up regular appetizers and impress your guests. Try out these crispy lobster and brie arancini balls and vibrant red beet risotto the next time you have company over!

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