Saison waffles with salmon & sour cream | The Craft Beer Channel
2,215 views · Published 28 December 2017 · 5:45 · Indexed 29 October 2026
Channel: The Craft Beer Channel · 2017 · Howto & Style
It's the second of our cooking videos at Vikgarden with Per, and this time we make some great party food – saison waffles with sour cream, fermented salmon & powdered eggs! The quantities for the mix is one egg to a cup of flour and a bottle of beer. Everything else is to taste! And if you don't like or can't find fermented fish, any smoked fish would be awesome too. Buy our new book, Beer School, today: USA (Amazon): http://tinyurl.com/zbjx4sn UK (Amazon): http://tinyurl.com/zksjmdf UK with beer (Beer Merchants): http://tinyurl.com/j4vmps6 Europe (Beer Merchants): http://tinyurl.com/jy6fr2y Check out our partners at http://www.beermerchants.com Twitter – @beerchannel Facebook – http://www.facebook.com/thecraftbeerchannel Instagram – @jonnygarrett @mrbradevans Remember to drink responsibly(ish) and not be that guy...
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