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Salmon with Seafood Florentine Sauce cheekyricho Tutorial

2,420 views · Published 14 June 2014 · 6:15 · Indexed 8 November 2026

Channel: cheekyricho cooking · 2014 · Howto & Style

Atlantic Salmon with Seafood Florentine Sauce like Babins Seafood Restaurant in Houston Texas. This recipe was requested by Ray, it is a favourite dish of his. I haven't been to Babins, nor do I have the recipe BUT after researching the subject I have come up with this recipe. I don't know how close it is to the Restaurant version but we were really delighted with ours. Moist sticky succulent fish topped with a creamy wine sauce flavoured with a variety of fresh local seafood and fresh spinach. We are so happy Ray requested it. We hope you give it a try.
INGREDIENTS:
2 Atlantic Salmon Steaks
15 butter
15g oil
250g cream
100g white wine
Salt and pepper to taste
handful fresh washed finely sliced spinach leaves
80g of Crawfish (we had to substitute Tiger Prawns due to availability)
100g scallops
100g green king prawns
2 cloves of garlic

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Salmon with Seafood Florentine Sauce cheekyricho Tutorial

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