Katsudon Japanese Crumbed Pork カツ丼 cheekyricho video recipe
607 views · Published 18 November 2014 · 5:23 · Indexed 4 November 2026
Channel: cheekyricho cooking · 2014 · Howto & Style
Katsudon Japanese Crumbed Pork カツ丼 cheekyricho video recipe. Richo calls this dish Ninja Schnitzel, he likes to eat it with pickled ginger and salad. We like the occasional Fried meal and this is one you don't want to miss. We do hope you give it a try. INGREDIENTS: 400G PORK FILLET OIL FOR FRYING 60G PANKO BREADCRUMBS 40G FLOUR 3 EGGS 150G WATER 5G DASHI STOCK POWDER 25G SOY SAUCE 25G MIRIN 1 ONION 1 TEASPOON SUGAR SALT & PEPPER TO TASTE Thank you for watching. If you'd like to see more interesting recipes and ideas please check out and subscribe to my cheekyricho channel. Do come back and visit us again soon, we have so much more to share with you. cheekyricho Weight, measure, volume and temperature conversion chart. http://youtu.be/rVRDEM0XjRQ Follow me on Twitter https://twitter.com/cheekyricho Follow me on Facebook http://facebook.com/pages/cheekyricho/366725500075799 Follow me on http://Youtube.com/user/cheekyricho Follow me on http://cheekyricho.blogspot.com Special Thanks to Kevin MacLeod http://Incompetech.com/music/royalty-free/index.html?Isrc=USUAN1100365 Help us caption & translate this video! http://amara.org/v/Fbzo/
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