Homemade Hot Chocolate | Christine Cushing
4,211 views · Published 20 December 2018 · 7:13 · Indexed 15 October 2026
Channel: MyFavouriteFoods ChristineCushing · 2018 · Howto & Style
To make the perfect homemade hot chocolate, I start with bittersweet, single origin chocolate mixed with some organic milk into a ganache and then topped with steamed milk. For an added burst of flavour I add some chilies, ginger and cloves and use a cinnamon stick for garnish. For that smores memory, I add mini marshmallows and flame just before serving. FULL RECIPE BELOW. Check out these other amazing DESSERTS: Do This For a Perfect Chocolate Souffle | Recipe from Paris: https://youtu.be/QFonHz6SUBs Snowball Cookies Santa Will Love - Greek Christmas Cookies | Kourabiedes: https://youtu.be/RemSmv9gbVA Sticky Toffee Pudding & Maple Bourbon: https://youtu.be/KgR4cQ1TPvU Best Baklava Recipe | Christine Cushing: https://youtu.be/museX35RINQ Silky Chocolate Pudding: https://youtu.be/uKQrqnRSA2c French Crepes: https://youtu.be/uO-DGU5J0gY Best Apple Pie Recipe, All Butter Pastry: https://youtu.be/ubpL98nnc30 Reveal - Best Apple Pie, All Butter Pastry: https://youtu.be/MlSE4t_FdKw Ice Cream Sandwich: https://youtu.be/S7UUeNIarR4 Lightest Creamiest Cheesecake - My Way: https://youtu.be/SBOUUD-qa5c Ultimate Chocolate Chip Cookies - 3 Ways : https://youtu.be/Xlo9iIz9Gmk Tiramisu Bombe: https://youtu.be/0zbZnstWf4o Rice Pudding, Ultimate Comfort Food: https://youtu.be/85wEYGr6E2w Scrumptious Butter Tarts: https://youtu.be/Hj6mXN5u3DM Chocolate Hazelnut Biscotti: https://youtu.be/piRXG1lLpTQ Silky Creme Brulee, No Bake: https://youtu.be/SrwssAbhWVM Cinnamon Rolls (buns) soft & sticky with Cream Cheese Frosting & Maple Glaze: https://youtu.be/3rXTyRwOfTc Easy Pavlova: https://youtu.be/HUfXOgyNazo Chocolate Frozen Banana Pops: https://youtu.be/_PkLqAzsAjU Rugelach - delicious butter & cream cheese cookie: https://youtu.be/qLdSO__HQCM Loukoumades - Greek Honey Donuts: https://youtu.be/FiR4tc1cofI Subscribe for more videos: https://goo.gl/wNqDQB FULL RECIPE: How To Make Best HOT CHOCOLATE Spiced Hot Chocolate with Charred marshmallows 5 oz good quality dark chocolate, chopped into small pieces (140 g) 4 cups homogenized milk (1 litre) Ground ginger to taste, optional Ground cloves to taste, optional Pinch of chili , optional Mini marshmallows- bruleed Cocoa powder or finely grated chocolate, for garnish Melt chocolate in the microwave on chocolate setting for about 1 minute or in double boiler until just melted. Add ½ cup of warm milk mixed and stir to blend to a ganache. Steam rest of milk until hot and frothy. Divide ganache mixture between mugs and top with hot steamed milk. Add spices, if desired, stir vigorously until blended. Top with bruleed marshmallows and dust with cocoa and a cinnamon stick for garnish. Makes 4 Connect with Chef Christine on social media: Instagram: https://www.instagram.com/ccfearless/ Twitter: https://twitter.com/ccfearless Facebook: https://www.facebook.com/ChefChristin... Christine's Website: http://christinecushing.com/ Linkedin: https://www.linkedin.com/in/christine-cushing/ #HotChocolate #MyFavouriteFoods