Cooking in the Renaissance - an awsome recipe: Saddle of Lamb
667 views · Published 17 October 2015 · 1:00 · Indexed 30 October 2026
Channel: DocsOnline · 2015 · Entertainment
CLICK TO WATCH FULL DOCUMENTARY ONLINE: https://docsonline.tv/series/lets-cook-history/?utm_source=youtube&utm_medium=description&utm_content=cooking-in-the-renaissance--an-awsome-recipe:-saddle-of-lamb If unavailable in your territory, or if you are interested in other license requests (feature movie, television, documentary, commercial...), please contact the distributor Java Films at [email protected] SUBJECT Lets Cook History is an entertaining and informative five part series exploring the origins of European cooking and eating habits. Each episode reconstructs a famous meal on from a different period in history, depicting the evolution of tastes, customs and world trades that have shaped the contemporary cuisine.
