Ancho Chili Bark
2,786 views · Published 17 January 2018 · 0:44 · Indexed 16 October 2026
Channel: Food52 · 2018 · Howto & Style
Spicy, smoky, sweet, and salty: This easy chocolate bark pulls together warm and earthy ancho chilis, sharp cracked black pepper, tart and chewy cherries, and crunchy pistachios and cashews, all tucked under a generous blanket of dark chocolate. GET THE RECIPE ►►http://f52.co/2mGChah INGREDIENT LIST (Serves about 3) 1 large ancho chili 1 whole star anise 1/2 teaspoon black peppercorns 3 cloves 2" cinnamon stick 2/3 cup pistachio 2/3 cup cashews, very lightly crushed 12 ounces dark bittersweet chocolate, cut into small pieces 1/2 cup dried cherries Kosher salt, or sea salt SUBSCRIBE TO FOOD52 ►► http://bit.ly/2f1wNmq CONNECT WITH FOOD52 Web: https://food52.com Facebook: https://www.facebook.com/food52 Instagram: https://www.instagram.com/Food52 Pinterest: https://www.pinterest.com/food52 Twitter: https://twitter.com/Food52 Food52 newsletter: https://f52.co/newsletter ABOUT FOOD52 As a one-stop shop for joyful living, F52 connects discerning home cooks with the interests they're passionate about via award-winning food and lifestyle content across platforms. We provide our audience with the recipes and solutions they crave to eat thoughtfully, live joyfully, entertain beautifully, and travel differently.
