From Store-Bought to Homemade
277 views · Published 25 September 2009 · 4:08 · Indexed 20 September 2026
Channel: CBS News · 2009 · News & Politics
Chef Robin Miller, author of "Robin Rescues Dinner," shows Maggie Rodriguez how to incorporate inexpensive store-bought rotisserie chicken into an assortment of home cooked meals.
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