Eid Special Recipe | Paal Vazhakka | Plantains in coconut milk | Kai curry kaachiyath
1,868 views · Published 8 June 2018 · 2:34 · Indexed 29 September 2026
Channel: Jesni's Foodie Days · 2018 · Howto & Style
Hello my frnds.. Today I am sharing a tasty dessert recipe, Paal Vaazhakka/kai curry/plantains cooked in coconut milk. Paal vazhakka / kaai curry kaachiyath/plantains cooked in coconut milk is a Malabar special dessert which is traditionally prepared in special occasions especially during Ramadan and Eid. This dessert tastes really delicious with all the goodness of coconut milk. This dish is really healthy for kids too. For ingredients list and written recipe visit: http://www.jesnisfoodiedays.com/2018/06/paal-vazhakka-plantains-cooked-in.html http://www.jesnisfoodiedays.com/ Like us on facebook-https://www.facebook.com/foodiedays Follow me on Instagram -https://www.instagram.com/jesnisfoodiedays/ SUBSCRIBE MY CHANNEL
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