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Green Tea Cream Filling For Desserts (No Raw Egg Yolk Alternative)

3,794 views · Published 27 February 2012 · 3:08 · Indexed 20 September 2026

Channel: AIyMew · 2012 · Howto & Style

I thought of this recipe, because my sister is pregnant and she is avoiding any raw foods especially raw eggs. 

What You Need For Cream:

Mascarpone Cheese 
Green Tea Powder (Matcha)
Milk (whole, 1%, 2%, almond, soy, half and half, heavy cream) 
Sugar (if you have just plain green tea matcha)

Enjoy!

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Green Tea Cream Filling For Desserts (No Raw Egg Yolk Alternative)

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