Bio-Fuel Researchers See Bright Future Despite Complaints.
281 views · Published 24 July 2008 · 3:27 · Indexed 20 September 2026
Channel: Voice of America · 2008 · Science & Technology
The increased use of corn-derived ethanol and other bio-fuels has been blamed, in part, for rising food prices worldwide. But defenders of these fuels say their impact on food prices is exaggerated and that new fuels under development will largely bypass that problem. VOA's Greg Flakus has more on the story from College Station, Texas in our Searching for Solutions report.
