Vegan Eats: How to Steam Artichokes in 15 Seconds!

1,469 views · Published 10 February 2015 · 0:16 · Indexed 5 October 2026

Channel: Colleen Patrick-Goudreau · 2015 · People & Blogs

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I don't think I ate an artichoke before I moved to California almost two decades ago. They're so easy to prepare (and grow)! Of course, you can dip them in vegan aioli or mayo (like Wildwood's Aioli, Follow Your Heart's Vegenaise, or your favorite. Or melt some Earth Balance (non-dairy butter), squeeze in some lemon juice, and you've got a dip for your artichoke leaves. 

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