3 Secrets to Perfect Tomato Sauce, From a Naples Pasta Master | Food & Wine
1,196 views · Published 20 September 2018 · 1:15 · Indexed 31 October 2026
Channel: FOOD & WINE · 2018 · Entertainment
Chef Giuseppe Di Martino has some tips for the perfect spaghetti sauce. For instance, the more acidic the tomatoes, the thicker the spaghetti should be. Yellow tomatoes are perfect for thin noodles. Watch the video to learn more from an authentic Neapolitan chef. Thanks for watching! Subscribe to the Food & Wine YouTube channel by clicking the subscribe button above—and don’t forget to turn on notifications by clicking on the bell. For more great videos, check out: — Food & Wine Culinary Director Justin Chapple’s Mad Genius Tips: https://bit.ly/2CRmgZC — Delicious dinner inspiration, recipes, and how-tos: https://bit.ly/2OjqwT9 More ways to follow Food & Wine: Instagram: http://www.instagram.com/foodandwine Facebook: https://www.facebook.com/foodandwine Twitter: https://www.twitter.com/foodandwine Website: https://www.foodandwine.com Subscribe to Food & Wine: https://www.magazine.store/food-and-wine/ Food & Wine inspires and empowers our wine- and food-obsessed community to eat, drink, entertain, and travel better—every day and everywhere. Tag us on Instagram @foodandwine for a chance to be regrammed. 3 Secrets to Perfect Tomato Sauce, From a Naples Pasta Master | Food & Wine https://www.youtube.com/channel/UCKH_4hkRSyUSHDIFMzlGCRA
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