Potato Wheels or Bakharvadi Recipe
46 views · Published 8 December 2017 · 15:57 · Indexed 12 November 2026
Channel: Talent DIVA · 2017 · People & Blogs
Potato Wheels are a pleasant twist to the original Samosas. As their name suggests, these are snacks in the shape of a pinwheel filled with a spicy potato stuffing. The delicious Pinwheels can be eaten as it is or can be served with Mint Chutney, Coriander Chutney, Tamarind Chutney or Tomato Ketchup. They can also be enjoyed as a chaat by adding curd and chutneys. Potato Wheels can be made equally well both by deep frying and baking. For a party or a small function, one can even half fry the pinwheels and keep them aside. Then they can be deep fried just before the start of a gathering and served hot.
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