One of America’s most innovative chefs reimagines bacon and eggs

1,476 views · Published 12 December 2016 · 6:07 · Indexed 24 October 2026

Channel: The A.V. Club · 2016 · Entertainment

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In the season finale of Kevin’s Bacon, we asked one of the country’s most innovative chefs, Phillip Foss of Chicago’s EL Ideas, to take bacon and eggs and turn the dish on its head. Did he ever. Find out how in the video above.

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