Buttery Pumpkin Mashed Potatoes | Recipe | Food & Wine

3,013 views · Published 21 November 2017 · 0:52 · Indexed 1 November 2026

Channel: FOOD & WINE · 2017 · Entertainment

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Mix canned pumpkin puree into his silky, buttery mashed potatoes for extra color and great flavor!
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INGREDIENTS:
4 pounds large Yukon Gold potatoes, peeled and cut into 1-inch cubes 
1 1/2 sticks unsalted butter 
2 cups whole milk 
1 1/2 cups pumpkin puree 
Kosher salt 
Pepper

FOR THE FULL RECIPE, VISIT:
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