आपने पहले नहीं बनाई होगी ऐसी उड़द की दाल (Urad Dal/Split Black gram) | My Kitchen Food
450 views · Published 5 September 2018 · 5:22 · Indexed 21 September 2026
Channel: My Kitchen Food · 2018 · Howto & Style
Urad Dal/Split Black gram is one of healthy favorite lentil dish. In Maharashtra, it is called as"Urad Dalicha Gutha". Tadke Urad Dal is served with Jawar and Bajari Bhakar with some pickle ,Garlic Green Chilli Crushed (Thecha) and Papodoms. Learn easy way step by step process on how to make "Urad Dal at home in your kitchen. INGREDIENTS 120 Grams - Chilka Urad Dal Split Black gram 3-4 tbsp - Grated Dry Coconutes 4-5 - Green Chili 5-6 - Garlic Cloves 2-3 - Finely Chopped Garlic 7-8 - Curry Leaves Some Coriander Leaves 1 tbsp - Cumin Seeds half tbsp - Mustard Seeds pinch of Asafoetida (Hing) Half tbsp - Turmeric (Haldi) Salt to taste 4-5 tbsp - Oil Water required To see more recipes, please subscribe and follow our channel. YouTube Channel - https://www.youtube.com/c/MyKitchenFood Website (Food recipes Blog ) :- https://www.mykitchenfood.co.in Facebook Page : - https://www.facebook.com/bhagyasmykitchenfood/ Facebook Group - https://www.facebook.com/groups/604344406580794/
