Whoopie Pies
2,545 views · Published 27 December 2015 · 9:34 · Indexed 2 October 2026
Channel: Air Fryer Recipes with Booger500us · 2015 · Howto & Style
A delicious soft sandwich cookie with a fluffy airy filling. Been making these for over 25 years, a crowd pleaser for sure.
Whoopie Pies
The cookie:
½ cup shortening
2 cups all purpose flour
1 1/4 cups of buttermilk
1 cup sugar
2/3 cups cocoa
1 egg
1 tsp baking soda
1 tsp vanilla
2 pinches of salt
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Beat shortening for 30 seconds. Add about half the flour and half the buttermilk. Add sugar, cocoa, egg, baking soda, vanilla and salt. Beat till combined. Beat in rest of flour and buttermilk. Drop by spoonful on ungreased cookie sheet 350 for 10 minutes, cool on cooling rack.
Filling:
In a saucepan over low/medium heat, combine 3/4 cups of milk and 1/4 cup of flour and cook till bubbly and thick, about 10 minutes. Set aside and let cool for 15 minutes.
In Mixer beat 3/4 cups of softened butter for 30 seconds and add 2 cups of confectioners sugar, beat till fluffy. Add 1 tsp of vanilla. Beat in cooled milk mixture on low till mixed, then turn mixer on high and beat for over a minute or till filling is thick and fluffy. Spread in between two cookies and keep in air tight container in fridge.
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