Pachai Payaru Murungai Keerai Urundai Kuzhambu

1,400 views · Published 13 December 2018 · 8:29 · Indexed 28 September 2026

Channel: Sri Swarna Kural kitchen · 2018 · Howto & Style

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This recipe is our authentic Urundai Kuzhambu, but I have made some changes to the Dals used to make it healthier and pretein rich. 
The usual Urundai Kuzhambu is made with Kadalai parupu whereas I have used WHole Green Moong Dal combined with Murungai Keerai which makes it an ideal recipe for everyone including children, elderly, pregnant and lactating mothers.

Please try and let me know how it turned out.

Thank you 

Mrs.Rajathilagam

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