Turkish Delight Vodka
3,068 views · Published 18 November 2015 · 0:16 · Indexed 20 September 2026
Channel: Morrisons · 2015 · Howto & Style
There's something quite appealing about throwing your favourite sweets into some vodka and serving them up at a party, check out our guide on how to make this deliciously decadent Turkish Delight-flavoured vodka! Ingredients 1 litre bottle vodka 1 tsp rosewater (optional) 1 tsp caster sugar (optional) 100g Turkish Delight, chopped 1. Remove the Turkish Delight from its packaging, chop into smaller chunks and then rinse under a tap to remove the sugar coating. Put the chunks of Turkish Delight into a large jar. 2. Pour 100ml out of the vodka bottle – keep this and store for use in other Christmas drinks. Pour the remaining vodka over the Turkish Delight. Add rosewater and caster sugar (mixed together until sugar dissolves) if you’d like to achieve a sweeter flavour. 3. Secure the lid on the jar, and then shake well. 4. Leave to stand for a month, stirring occasionally until the Turkish Delight has fully dissolved. Serve neat with ice or drizzle over ice cream (strictly for grown-ups). Shop online at www.morrisons.com
