Gluten Sensitivity and Coffee| Is Gluten Hiding in Your Coffee
811 views · Published 23 January 2013 · 13:26 · Indexed 28 September 2026
Channel: Dr. Richard Hagmeyer D.C, CFMP · 2013 · Education
www.DrHagmeyer.com Dr Hagmeyer explains the connection between Coffee and Gluten. Fairly recent lab research has revealed that 10% of coffee is a protein that cross reacts with gluten antibodies.This means that if you are gluten sensitive or you have celiac disease (avoiding gluten containing grains) or perhaps have even gone completely grain free, and you still drink coffee, there is a strong likelihood that the protein in the coffee is triggering the very same gluten related health problems you are trying to avoid. In other words, even if you think you are doing fine with your current gluten free diet, it is very possible that skipping the coffee could take your health to the next level. For more information about gluten and gluten fee recipes visit www.DrHagmeyer.com
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