How to make Stuffed Dahi Gunjia (Urad dal gunjia)

2,009 views · Published 20 September 2012 · 5:12 · Indexed 28 September 2026

Channel: Urvashi Gupta · 2012 · Howto & Style

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Really soft and very tasty. Beat the batter well till quite light in color. Make sure to close all the openings before frying, otherwise the gunjia will absorb oil. 
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