Savoury Impossible Pie cheekyricho

4,725 views · Published 14 August 2013 · 3:05 · Indexed 26 October 2026

Channel: cheekyricho cooking · 2013 · Howto & Style

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This one bowl dish is made in a couple of minutes, baked for 40 minutes in an oven and served with a fresh garden salad. Simple, economical, tasty and popular with the whole family. Similar to quiche but infinitely easier. Any left overs reheat beautifully and its nice to eat warm, hot or cold. Do give it a try.
INGREDIENTS;
5 eggs
150 grams diced lean ham
80 grams dced onion
150 grams grated tasty cheese
Vege salt & cracked pepper to taste
200 grams milk
200 grams cream
60 grams self rasining flour
small handful of roughly chopped parsley
Cayenne pepper or paprika to soprinkle (optional)
METHOD:
mix all ingredients together until well combined. Pour into a 230 mm or 9 ' pie plate and bake in a 200 degrees celsius oven for 40 minutes or until a knife inserted into the pie comes out clean with no raw egg adhering to it. Allow to sit for about 5-10 minutes and serve in wedges with crusty bread and crisp garden salad.


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