10 मिनट में बचे हुए चावल से बनाये टेस्टी कटलेट | Leftover Rice Cutlet|Leftover Cutlet |Cutlet recipe
2,974 views · Published 29 June 2017 · 5:56 · Indexed 2 October 2026
Channel: cook with manisha · 2017 · Howto & Style
Learn how to make cutlets from leftover rice in just 10 minutes by cook with manisha Today we going to make step by step leftover rice cutlet recipe here i have shown how to making cutlet at home with simple ingredients. You can also call them as rice pakora or rice kabab or vegetable rice kabab and its also called rice potato patties or in hindi we called it basi chawal ke cutlet so lets start how to make them :) Ingredients required to make leftover rice cutlet leftover Rice 1-Cup Semolina As Required Corn Flour 3-TBsp Cumin seeds powder Half Tsp Salt to taste Chilli Flakes 1-Tsp Turmeric Powder 1-Tsp Chat Masala 1-Tsp some oil Boiled Potato 2 Grated Ginger 1-Tsp Green Chilli 2-chopped Onion 1-chopped Green Capsicum 1-chopped Grated Carrot 1 Coriander Leaves As Required here are some of my leftover recipe links like how to make roti churma recipe https://youtu.be/ROubIbB7Kug how to make Leftover Sabzi Ka Paratha https://youtu.be/9znlxalJ49I how to make basi roti ke ladoo https://youtu.be/c0yN9zfi3dM Twitter @CookwithManisha Facebook https://www.facebook.com/cookwithmanisha/ Google Plus https://plus.google.com/+cookwithmanisha YouTube https://www.youtube.com/c/cookwithmanisha
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