Farmageddon - Fat from the factories
649 views · Published 5 January 2015 · 3:24 · Indexed 26 September 2026
Channel: Compassion in World Farming · 2015 · Nonprofits & Activism
The fishmeal deadzone. “This bay is a deadzone” How effluent from the fishmeal industry in Peru is polluting the bay, destroying wildlife and killing local livelihoods. Over a three-year period Philip Lymbery, CEO of Compassion in World Farming, has travelled the world bearing witness to the hidden cost of cheap meat and the devastating impact of factory farming – on people, animals and our planet. The findings of this journey are brought together for the very first time in Farmageddon: published by Bloomsbury on 30th January 2014. Farmageddon is now available to order online and in all good bookshops –http://www.amazon.co.uk/gp/product/1408846446/ref=as_li_tf_tl?ie=UTF8&camp=1634&creative=6738&creativeASIN=1408846446&linkCode=as2&tag=compinworlfar-21 Help us stop factory farming. Join Compassion in World Farming today - http://www.ciwf.org
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