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Episode 128: Strawberry Oreo Cheesecake (Requested Recipe) 馃崜

1,611 views 路 Published 7 November 2017 路 6:11 路 Indexed 20 October 2026

Channel: Ellen's Homemade Delights 路 2017 路 Howto & Style

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Hello my Friends!

Are you looking a great Cheesecake Recipe for Thanksgiving? OMG this Strawberry Oreo Cheesecake is so Incredible and Delicious with a Oreo Crust and Fresh Strawberries with Syrup, everyone will love this Dessert after Thanksgiving Dinner!

For The Crust

1 1/2 cup Oreo crumbs (of your choice)
6 tbsp unsalted butter, melted

For The Filling 

4 (8 oz) packages cream cheese, softened
1 1/2 cups white sugar 
5 jumbo eggs, room temperature 
2 jumbo egg yolks, room temperature 
1/4 cup sour cream, room temperature 
1 tbsp freshly squeezed lemon juice 
1 1/2 tsp vanilla extract 

For The Topping

1 pint fresh strawberries 
1/2 cup to 1 cup strawberry jelly (not jam or preserves)
1 tsp strawberry extract
Fresh Whipped Cream
Oreos

Preheat Oven to 350 Degrees 

To make the crust, combine the oreo crumbs and melted butter until moistened. Pour into a Foiled 9-inch springform pan. With your hands and 1 cup measurement, press the crumbs into the bottom of the pan and about 1-inch up the sides. Bake for 8 minutes. Cool to room temperature.

Increase the Oven to 450 Degrees 

To make the filling, cream the cream cheese and sugar in the bowl of an electric mixer fitted with a paddle attachment on medium-high speed until light and fluffy. Reduce the speed of the mixer to medium and add the eggs and egg yolks, 2 at a time, mixing well. Scrape down the bowl and beater, as necessary. With the mixer on low, add the sour cream, lemon juice, and vanilla extract. Mix thoroughly and pour into the cooled crust. Bake for 15 minutes. Reduce the oven temperature down to 225 degrees and bake for another 1 hour and 15 minutes. Turn the oven off and open the door wide. The cheesecake will not be completely set in the center. Allow the cheesecake to sit in the oven with the door open for 30 minutes. Take the cheesecake out of the oven, remove the foil and allow it to sit at room temperature until completely cooled. Refrigerate overnight. Remove the cheesecake from the springform pan by carefully running a hot knife around the outside of the cake. Place cheesecake on a cake stand. Decorate with Whipped Cream, add Oreos on top of whipped cream and place a few Strawberries in the Middle and serve.

For The Strawberry Topping

Pour strawberry jelly in a medium saucepan over medium heat until melted. Remove from the heat and add strawberry extract. Pour melted jelly on top of Strawberries and stir until well combined.

Also check out my 

Pumpkin Cheesecake Video: https://youtu.be/4qHHXyuQuxo

Previous Video 

Fried Cranberry Sauce: https://youtu.be/_awQmh7T5Wg

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