Summer Fruit Tiramisu I Debbie Wong's Wok and Gong

1,367 views · Published 6 August 2014 · 2:46 · Indexed 28 September 2026

Channel: Debbie Wong · 2014 · Howto & Style

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I love summer fruit! Here's an EASY and delicious twist on the classic Tiramisu using the bounty of the summer :D For an ingredient list and more Wok and Gong, SEE LINKS BELOW:

SUBSCRIBE  http://www.youtube.com/dramdeb
INSTAGRAM @wokandgong
'LIKE ON FB' https://www.facebook.com/DebbieWongsWokAndGong?ref=hl
BLOG http://debbiewongswokandgong.wordpress.com/about/

Ingredients:

-A variety of summer fruit (Cherries, any berry, apricots, peaches)
-about 1/4 cup of sugar (Split between fruit and cream mixture)
-splash of Riesling 
-equal parts whipped cream and mascarpone cheese 
-tsp vanilla
-simple syrup (equal parts water and sugar dissolved together)
-1-2 shots spiced whisky (or rum!)
-8-10 lady fingers 

*LET SIT IN THE REFRIGERATOR FOR AT LEAST 1 HOUR BEFORE SERVING TO LET THE LADY FINGERS SOFTEN AND BECOME CAKE-LIKE. WHEN READY TO SERVE, TOP WITH FRUIT* ;D

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