Chef's Pass: Cooking with Marianne Lumb at restaurant Marianne
1,477 views · Published 3 June 2016 · 2:51 · Indexed 22 September 2026
Channel: The Upcoming · 2016 · Film & Animation
Chef Marianne Lumb invited us to her restaurant's kitchen in Notting Hill for a little taste of her menu. Enjoy the beautiful dish "Ceviche of Hebridean Scallops and Blood Oranges"
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