How To Make Kicked-Up Cajun Remoulade | Southern Living
1,364 views · Published 31 March 2014 · 0:48 · Indexed 12 November 2026
Channel: Southern Living · 2014 · Howto & Style
Get more ideas and tips from our Test Kitchen: http://bit.ly/1lazqRf Chopped vegetables give this sauce great texture, while creole mustard brings the perfect kick. We know what's going to be dressing our burgers this grilling season! Ingredients: 1/2 cup dill pickle relish, drained 1/2 cup mayonnaise 1/4 cup diced yellow onion 1/4 cup diced celery 1/4 cup diced red bell pepper 1/4 cup chopped fresh parsley 3 Tbsp. ketchup 3 Tbsp. yellow mustard 2 Tbsp. minced garlic 2 Tbsp. Creole mustard 2 Tbsp. prepared horseradish 3 dashes hot sauce 2 Tbsp. fresh lemon juice Table salt to taste Freshly ground black pepper to taste
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