Harissa and Maple Roasted Carrots with Demeyere
3,268 views · Published 18 November 2016 · 3:26 · Indexed 25 October 2026
Channel: Sur La Table · 2016 · Howto & Style
Sur la Table National Chef Joel Gamoran whips up a colorful and spicy (but not fiery!) side that provides a nice contrast to many of the heavy, rich dishes on your table. Demeyere Silver7 cookware helps him get there.
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