Historic Rum Cocktails: The Golden Glove

4,218 views · Published 14 August 2014 · 10:44 · Indexed 22 October 2026

Channel: Common Man Cocktails · 2014 · Howto & Style

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The Golden Glove cocktail is supposed to be a "heavy weight" cocktail offering designed by Constante Ribalaigua in 1937. This variation to the daiquiri was served at Havana’s well-known La Florida Bar and was blended to a Frappé style. With enough ice one can pile the drink upon itself in a coupe so it looks like a pyramid of sorts. In our case, it was a bit liquidy for the snow pile but hey, we're no Constante.

Yes, they had blenders back in the day--at least one style of electric blender and it didn't blend out all the big ice chunks so many drinks of this style where strained into the glass with a coarse strainer (as to allow the smaller shavings to go through but keep the bigger pieces out of the drink).

A little spritz of citrus oil and a garnish to complete the cocktail design.

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The Golden Glove
2 oz. Jamaican Gold Rum, 1/2 oz. Fresh Lime Juice, 1 tsp. cointreau, 1 tsp sugar, orange peel and ice.

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Critical Hit, by No More Kings. http://youtube.com/nomorekings

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