Earth Day and Sustainable Foods
2,724 views · Published 18 April 2012 · 3:22 · Indexed 7 October 2026
Channel: The Wall Street Journal · 2012 · Howto & Style
Chef Gina Keatley demonstrates how you can cook healthy recipes made with local, seasonal ingredients and how to be aware of the carbon footprint you make with your meals. Don’t miss a WSJ video, subscribe here: http://bit.ly/14Q81Xy More from the Wall Street Journal: Visit WSJ.com: http://www.wsj.com Visit the WSJ Video Center: https://wsj.com/video On Facebook: https://www.facebook.com/pg/wsj/videos/ On Twitter: https://twitter.com/WSJ On Snapchat: https://on.wsj.com/2ratjSM