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Watch this magic drink change colors! | Cooking Light

1,171 views · Published 24 May 2018 · 1:06 · Indexed 29 October 2026

Channel: Cooking Light · 2018 · Howto & Style

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Made from dried butterfly pea flowers, “blue matcha” is a culinary magic trick just waiting for you to perform it.

When the bright blue powder combines with anything acidic, a dramatic chemical reaction occurs—transforming the color from blue to bright purple. Slightly tart with just the right amount of bubbles, this cocktail shows off when the blue ice cubes begin to melt into the drink. Pro tip: The smaller the ice cubes, the quicker the reaction will happen. 

Recipe Here: http://www.cookinglight.com/recipes/blue-matcha-paloma

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