For Cod & Country | Barton Seaver | Talks at Google
929 views · Published 17 July 2011 · 44:40 · Indexed 18 October 2026
Channel: Talks at Google · 2011 · Nonprofits & Activism
Even though there are hundreds of types of fish for sale, most chefs know only a few varieties. That's where Barton Seaver comes in with his unique approach: By combining all manner of fish (not just the familiar standbys) with loads of fresh vegetables, he fosters sustainability both in the sea and on the farm. Organized by season, For Cod and Country features only fish caught in those months (plus "a fifth season" for farmed fish), along with ideas for preparation, seasonings, and lists of alternate fish to substitute in inventive new dishes. Link on Google Books: http://goo.gl/qRm1l
More from this channel
-
55:06
The Littlest Hitler | Ryan Boudinot | Talks at Google
-
47:59
Talking Right | Geoffrey Nunberg | Talks at Google
-
48:58
Paradigm Found | Anne Firth Murray | Talks at Google
-
55:22
The Cigarette Century | Allan Brandt | Talks at Google
-
1:02:44
Reaching out to Rebels | Jeffrey Mapendere | Talks at Google
-
3:47
The Life and Times of Dona Gracia Nasi | Andree Aelion Brooks | Talks at Google
-
53:13
Brookings Institution | Strobe Talbott | Talks at Google
-
1:27:59
Global Warming Solutions Act | Google.Org Speakers | Talks at Google