Chris McClurg, sous chef, Paul Ainsworth at Number 6
3,457 views · Published 26 November 2017 · 1:56 · Indexed 20 September 2026
Channel: The Staff Canteen · 2017 · Howto & Style
Chris McClurg is sous chef at the Cornish, Michelin-starred Paul Ainsworth at Number 6 Restaurant - Padstow. He offers his career advice and tips for aspiring chefs entering into the industry and explains what a young chef could expect from a career with Paul and the team. The Perfect Starter (powered by The Staff Canteen), the ultimate culinary resource and a channel for training and aspiring food service professionals. It's packed with advice, tips and career guidance from a whole range of industry professionals. Watch the world's best chefs for free. Network, add and share images, recipes, jobs and so much more. DOWNLOAD Chef+ TODAY! DOWNLOAD CHEF+ (IOS): https://itunes.apple.com/gb/app/chef-+-plus/id1084851242?mt=8 DOWNLOAD CHEF+ (ANDROID): https://play.google.com/store/apps/details?id=eu.it_quality.chefplus The Staff Canteen, is a website for professional chefs, which offers the best chef jobs across the UK, chefs recipes, images, chef networking, and packed with features from the world's best chefs. It's free to register, so why not join today? http://www.thestaffcanteen.com Come and join us here also Twitter https://twitter.com/CanteenTweets Facebook http://www.facebook.com/thestaffcanteen
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