The hunt for local ingredients for a regional speciality

508 views · Published 27 July 2016 · 3:12 · Indexed 8 November 2026

Channel: SWI swissinfo.ch - English · 2016 · News & Politics

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The Engadine nut tart is a prized Swiss regional speciality although one of its main ingredients, the walnut, is often sourced from California or Moldova. That could be about to change thanks to a farmer. (SRF, swissinfo.ch)

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