Kaanji recipe in hindi | Kali Gajar carrot | Miracle Probiotic Health Drink | काली गाजर की कांजी
2,861 views · Published 30 November 2017 · 3:17 · Indexed 20 September 2026
Channel: Foodie Queen · 2017 · People & Blogs
Abundant with probiotics from the fermentation process, kanji makes an excellent daily restorative drink that is packed with the health benefits of carrots and amplified through the culturing process thus benefitting us with a beneficial dose of probiotics to help balance gut function and improve digestion. Kaali Gajar Ki Kanji Ingredients Kaali Gajar – 1 Kg Water - 6 cups Rai Powder (Mustard Seeds) – 5 Tsp Salt – 2 Tsp Red chilli powder – 1 Tsp Method Method Peel, wash & cut Kaali Gajar into long & thin pieces approx. 2” long. Transfer the Gajar pieces to a glass jar Add Salt, Red chilli powder, Rai Powder & water to it Give it a stir and tie the jar with a cloth instead of putting a lid on it. Keep this jar in the sun for around 4 days. Your kanji is ready "SUBSCRIBE, LIKE & SHARE if you like my recipes YouTube Channel: https://www.youtube.com/user/TheIndianRecipe Facebook Page: https://www.facebook.com/QuickEasyIndianRecipes/ Google Plus: https://plus.google.com/u/0/+SavitaMalhotraQuickEasyRecipes"
