Look Who it Was Random video

More of My Video About The Tradegey in Ellenville

611 views · Published 13 January 2018 · 7:08 · Indexed 5 October 2026

Channel: Marcus Guiliano · 2018 · Education

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Some people may have misunderstood my video. I have deep condolences for the families involved. It's a tragic event that happened so close. 

I said a lot to the news. I spent 30 minutes with the one news alone. Of course what I said is only cut down to seconds. 

The point to my video to let people know that Ellenville is a safe community. We have great restaurants, amazing trails and great community. I never once down played the event for my business gain. However our first 5 years open, when we were the only restaurant full-service on Canal St (or in Ellenville), it was tough. I would go all over Orange and Ulster Co to promote my establishment and I heard over and over again how un-safe Ellenville is. People even told me how they wouldn't even park their car in Ellenville. I've even was told that Ellenville is a dirty place with them referencing the TB cases that we had in the mid 80's. People remember negative events for many years. That hurts us all. And some news outlets never have anything positive to say about Ellenville. So I wanted to be the person to make sure something was said in a positive manner for our community. I want people to that don't Ellenville to know that their was not some random gunman roaming our streets.  Thus the reference to an isolated case. I'm just trying to make a living, provide jobs and raise a family here. 


Chef Marcus Guiliano is an award-winning chef, green restaurateur, real food activist, professional speaker, restaurant consultant & ultra-marathoner. Devoting his career to a whole food, whole life approach, Chef Marcus has coined the phrase Eco-Lectic Cuisine. The notion behind Eco-Lectic Cuisine is how Chef Marcus marries healthy food with ethically and socially responsible sustainable business practices. Marcus is often heard saying, “It's the whole picture that matters." Chef Marcus, and his wife Jamie,  had to overcome a handful of health challenges in the late 90s. He was able to eliminate all of the medications he was taking and in the transition cure an asthmatic condition he had from birth. After overcoming his various health challenges, Chef Marcus was invited to contribute over 200 recipes to several Dr. Gary Null's books. In addition to successfully owning and operating the first Green Certified restaurant in the Hudson Valley, Aroma Thyme Bistro, Chef Marcus has begun to devote his time consulting and trouble shooting for other restaurants. His master consulting project is 50 mistakes website: an free online cyber coaching tool for applicable to all businesses, not just restaurants. Garnering his passion for clean, sustainable, healthy food choices, Chef Marcus has launched other activist/watchdog oriented sites including: NoFarmedSalmon dot com, ChefonaMission dot com & the controversial FoodFraudTV dot com. On FoodFraudTV, Chef Marcus has called out fellow chefs for not being honest to their patrons on their menus. Chef Marcus has a rather large following on YouTube and his videos can be found under the moniker: MarcusG dot tv. Chef Marcus has been featured on CNN, Dr OZ, New York Post, New York Times, TEDx Longdock, Best Chef's America, Sierra Club Magazine, Huffington Post, International Wine Masters, Bottom Line Publications, Smithsonian (Online) and Organic Spa Magazine. The Colorado Dept of Agriculture stated, “Marcus Guiliano is the Willie Nelson of Farm to Table”. Recently, OneGreenPlanet  named Chef Marcus as one of The “5 Food Activists Helping To Make Big Changes."  Most days Chef Marcus can be found pursing his passion of food at his restaurant Aroma Thyme Bistro or on pursuing his passion for running on one of the many country roads and trails surrounding his restaurant.


Copyright Disclaimer Under Section 107 of the Copyright Act 1976, allowance is made for "fair use" for purposes such as criticism, comment, news reporting, teaching, scholarship, and research. Fair use is a use permitted.
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Copyright Disclaimer Under Section 107 of the Copyright Act 1976, allowance is made for "fair use" for purposes such as criticism, comment, news reporting, teaching, scholarship, and research. Fair use is a use permitted.
"Fair Use" guidelines: www.copyright.gov/fls/fl102.html

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