Pazham Pori / Ethakka Appam / Kerala Style Banana Fritters
1,385 views · Published 2 December 2016 · 2:13 · Indexed 8 October 2026
Channel: Cooking at Mayflower · 2016 · Howto & Style
Learn how to make pazham pori or ethakka appam, a nostalgic teatime snack of Keralites. The variety of banana called nenthra pazham/plantain is used to make plantain fritters. When ethakka boli is served with chai, it makes your teatime simply yum.
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