AVAREBELE SAARU | Hyacinth bean sambar | Flat beans curry | ಅವರೆಕಾಯಿ ಹುಳಿ | Jahnavis kitchen
4,313 views · Published 14 December 2018 · 3:54 · Indexed 2 October 2026
Channel: Jahnavis Kitchen · 2018 · People & Blogs
This is a very easy and tasty curry or gravy recipe prepared using avarekalu or hyacinth beans. Also called as Hitikida avarekalu huli. Seasonal special dish which goes well with dosa, rice, ragi mudde, poori, akki rotti and many more south indian breads.