Lechon Paksiw
1,089 views · Published 2 April 2016 · 1:49 · Indexed 22 September 2026
Channel: Kusina chef · 2016 · Howto & Style
Lechon Paksiw Ingredients: 1 cup vinegar * I've used coconut vinegar, but you can use white vinegar 1 Large onion, sliced 2-3 tbsp sugar(you can use white sugar) salt and pepper to taste 1-2 tbsp soy sauce 1/2 cup water Procedure: 1)place the lechon in a deep pot 2)add the vinegar,onions,water,salt and pepper;cover and simmer for 10 minutes 3)after 10 minutes add the soy sauce and add sugar;simmer for another 1-2 minutes 4)serve with rice In the Philippines Lechon is the star of a party especially in fiesta. and your lucky if you have leftovers because you can trun your lechon to Lechon Paksiw for tomorrows lunch or dinner. Oh yummy! Keywords: lechon paksiw how to make lechom paksiw lechon lechon paksiw recipe Like us on facebook https://www.facebook.com/kusinachef2 Subcribe on our youtube channel https://www.youtube.com/kusinachef Follow us on twitter https://instagram.com/kusinachef/ Follow us on instagram https://twitter.com/kusinachef1
