Ramadhan recipe: Four Seasons Hotel Jakarta's Hummus
835 views · Published 12 June 2017 · 1:29 · Indexed 31 October 2026
Channel: The Jakarta Post · 2017 · Howto & Style
A Middle Eastern delicacy, hummus recipes for the Indonesian palate are usually adjusted. “In making hummus for local palates, normally the tahina and the lemon salt have to be adjusted so the taste is not too strong,” suggests Four Seasons Hotel Jakarta’s chef de cuisine, Philip Walasary. (The Jakarta Post / Asmara Wreksono) Read full recipe here: http://www.thejakartapost.com/life/2017/06/12/ramadhan-recipe-four-seasons-hotel-jakartas-hummus.html ----------------------------------------------------------------------------------------------------------- LIKES, FOLLOW, SUBSCRIBE The Jakarta Post's social media accounts for more interesting content! Facebook: https://www.facebook.com/jakpost Twitter: https://twitter.com/jakpost Instagram: https://www.instagram.com/jakpostimages/ Youtube: https://www.youtube.com/TheJakartaPostDigital
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