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Wimbledon freakshake | ao.com

1,399 views · Published 28 June 2018 · 1:01 · Indexed 28 October 2026

Channel: ao.com · 2018 · Science & Technology

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This strawberries and cream Wimbledon freakshake is the ultimate sweet indulgence! Let your imagination run wild and adorn it with your favourite sweet treats.

Makes 1 large freakshake

Ingredients
5-6 scoops strawberry ice cream
Whole milk, as needed
300ml double cream
Strawberry syrup
Freeze-dried strawberry powder
cookies, cake, fresh strawberries, sprinkles etc. to decorate

Method
1. Prepare your decorations – thread cake, cookies and strawberries onto large skewers and set aside.
2. Place a large glass in the freezer for an hour. Drizzle strawberry syrup on the inside of the glass. 
3. Fill a small plate with more strawberry syrup and another with freeze-dried strawberry powder (or sprinkles. Dip the glass in the syrup and then powder to frost. Put glass in the freezer.
4. Put the ice cream into a blender and add a splash of milk. Blend to your desired consistency, adding more milk as needed. It’s best if the milkshake is on the thick side so it can support all the toppings!
5. Carefully pour shake into the chilled glass, ideally through a jam funnel so as not to spoil the frosted rim, filling almost to the top. Return to the freezer while you prepare the cream.
6. Whisk the double cream until it forms firm peeks and transfer to a piping bag fitted with a large star tip. 
7. Pipe a generous amount of cream over the milkshake. 
8. Immediately add your decorations, drizzle with extra strawberry syrup, add sprinkles and straws and share!

https://ao.com/life/eat/strawberries-cre…ledon-freakshake/

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