Gemelli Bakers: Crafting an international staple
248 views · Published 15 July 2013 · 1:39 · Indexed 6 November 2026
Channel: wpsu · 2013 · People & Blogs
For WPSU's Local Food Journey, Gemelli Bakers owner Tony Sapia talks about the role bread has played in the everyday lives of people worldwide. An international cook and national award recipient, he strives to meet the demands of locals in downtown State College and at farmers markets.
