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Petrucio Cocktail - The Cocktail Spirit with Robert Hess - Small Screen

1,507 views · Published 11 October 2012 · 2:59 · Indexed 20 September 2026

Channel: Small Screen · 2012 · Howto & Style

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How to Make the Petrucio Cocktail

Aperol is a fascinating ingredient which is making it's way back onto the market these days. It is similar to Campari, but not nearly as intense in its flavor. I created the "Petruchio" as a way to highlight Aperol, as well as mess around with using Scotch much the way you might use bitters in a drink. Aperol is produced in Padova (aka: "Padua") which is the setting for Shakespear's "The Taming of the Shrew", and so I named this drink after the main character in that play.

Watch on Small Screen: http://www.smallscreennetwork.com/video/194/cocktail_spirit_petrucio/

RECIPE
2 oz Gin
1 oz Aperol
dash scotch

INSTRUCTIONS
Stir with ice.
Strain into cocktail glass.
Garnish with orange twist.

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