Turkey Cutlets
755 views · Published 3 February 2017 · 10:30 · Indexed 4 November 2026
Channel: curmudgeon66 · 2017 · People & Blogs
Turkey Cutlets with Wine, Lemon and Capers. Just taking a few minutes here to share one of my favorite dinner main dish recipes. It's based on an original recipe from the Frugal Gourmet TV show back in the 1970s. Ingredients: 1 lb sliced turkey breast, about 3/8 inch thick 1 cup bread crumbs 1 egg ½ cup milk 1 dash salt (or to taste) 1 dash black pepper (or to taste) Juice from a lemon ½ cup dry white wine 2 heaping tea spoons of capers 1 teaspoon cornstarch mixed with ¼ cup white wine. What to do with all of this? Just watch the video! Basically fry up the turkey just like schnitzels and then make the wine sauce and pour it over the turkey.
