Speedy Kale and White Bean Stew | Genius Recipes
4,507 views · Published 7 March 2018 · 1:19 · Indexed 26 October 2026
Channel: Food52 · 2018 · Howto & Style
The juice from a can of San Marzano tomatoes is the base for this cozy wintry stew featuring kale, white beans and thick tomato broth. Serve with crusty bread. SUBSCRIBE TO FOOD52 ►► http://bit.ly/2f1wNmq INGREDIENT LIST 1 large bunch Tuscan kale or 2 small ones 2 garlic cloves, thinly sliced 1 1/2 teaspoons red chile flakes 2 cups juice from two 28ounce cans whole peeled San Marzano tomatoes 1 15-ounce can cannellini beans, drained and rinsed 1/2 teaspoon salt, or more to taste 1/2 cup grated Parmigiano Reggiano Crusty peasant bread for serving FULL RECIPE HERE►►http://f52.co/2oQELUq CONNECT WITH FOOD52 Web: https://food52.com Facebook: https://www.facebook.com/food52 Instagram: https://www.instagram.com/Food52 Pinterest: https://www.pinterest.com/food52 Twitter: https://twitter.com/Food52 Food52 newsletter: https://f52.co/newsletter ABOUT FOOD52 As a one-stop shop for joyful living, F52 connects discerning home cooks with the interests they're passionate about via award-winning food and lifestyle content across platforms. We provide our audience with the recipes and solutions they crave to eat thoughtfully, live joyfully, entertain beautifully, and travel differently.
