Autoplay Next video from Max length

Garden Vegetable Soup Vegan Pressure Cooker Video recipe cheekyricho episode 1,026

3,944 views · Published 25 July 2015 · 4:35 · Indexed 25 October 2026

Channel: cheekyricho cooking · 2015 · Howto & Style

Garden Vegetable Soup Vegan Pressure Cooker Video recipe cheekyricho episode 1,026. Vege soup does not have to look and taste like dish water. This is so thick, rich, hearty, wholesome, nutritious and satisfying you won't believe it doesn't contain any meat. made in the pressure cooker in well under an hour. We do hope you give it a try.
INGREDIENTS:
2.5kg of mixed seasonal vegetables of your choice. We used pumpkin, onions, swede, turnip, garlic, spinach, celery, beans, corn, potato, sweet potato, cauliflower, broccoli, zucchini, carrot, leek, tomato, mushrooms, bell pepper, chilli, home made cheekyricho vegetable stock concentrate and fresh herbs.
700g water
100g dried soup mix which contains split peas, lentils, barley but you could add beans, chick peas or any combination of legumes or beans.
Thank you very much for watching. If you'd like to see more interesting recipes & ideas please check out our cheekyricho channel.
Do come back and visit us again soon we have so much more to share with you.

Follow me on Twitter https://twitter.com/cheekyricho

Follow me on Facebook http://facebook.com/pages/cheekyricho/366725500075799

Follow me on http://youtube.com/user/cheekyricho

Follow me on http://cheekyricho.blogspot.com

Special Thanks to Kevin Macleod
http://Incompetech.com/music/royalty-free/index.html?ISRC=USUAN1100365

Help us caption & translate this video!

http://amara.org/v/GsUS/